Since 2014, every Agricultural Act, also known as the Farm Bill, has defined hemp and broadened how we may grow it,  initially for research purposes and now for commercial production. Finally, in 2018, the 45th President of the United States signed into law a new definition recognizing hemp as an agricultural commodity. However, this critical step towards legalizing hemp farming nationwide did not account for industry nuances when growing and processing diverse crops, particularly grain and fiber. 

The language that became law assigned authority to the USDA based on a limited and outdated belief. The idea is that because hemp is part of the Cannabis genus, regardless of its target production, it must be subject to THC testing. Although the intent behind this testing is valid in ensuring producers are not propagating a DEA-controlled substance, the overbearing perception and management of THC create unnecessary challenges for a historically profitable and productive crop. 

The current singular plan that manages three very different crops remains problematic. It puts a cost burden and red tape on farmers who require a more efficient process to succeed and increase acreage to meet demands for grain and fiber. Montana’s USDA-approved state Hemp Plan, follows performance-based sampling and remediation methods based on risk for higher levels of THC. Therefore, the idea that certain hemp varieties may be exempt from THC testing is not new, and it’s time to make this federal policy.